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Appetizer recipe collection

ready in 20 min. or less

Antipasto #1
Antipasto #1
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Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder. They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.

Aussie: Roseville Tea Sandwiches
Aussie: Roseville Tea Sandwiches
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Take a trip to the Outback with this scrumptious appetizer. Perfect for a relaxing day in the shade with a cup of tea!

Avocado and Corn Salsa
Avocado & Corn Salsa
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It is very healthy, tastes very nice.

Avocado Jalapeno Dip
Avocado Jalapeno Dip
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Creamy and rich avocado, citrus lime juice, and refreshing cilantro make this delicious and nutritious avocado dip. Dip it with homemade tortilla chips, use it as the filling when you make burritos. Yum!

Baby Potatoes Coated with Almonds
Baby Potatoes Coated with Almonds
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Cute mini potatoes coated with a spicy mix of almonds, jalapeno, ginger and cilantro; brightened with a bit of lemon juice.

Basil Goat Cheese Crostini
Basil Goat Cheese Crostini
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In Italian, “crostini” means “little toasts.” Crostini are made by slicing a French or Italian bread stick or baguette. Then rubbing with garlic and olive oil and toasting or grilling until crisp. The crostini may be drizzled with olive oil and salt and served plain, or they may be dressed with a variety of toppings and popped into the oven or broiler until warm.

Buffallo Mozzarella Tomato Basil Appetizers
Buffallo Mozzarella Tomato Basil Appetizers
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Crusty french bread, brushed with garlic and olive oil topped with tomato, sea salt, mozzarella and basil then a drizzle of extra-virgin olive oil make very fresh appetizers that showcase the simple ingredients. Quick and easy to make for guests in a flash.

Cheese Palmiers :D
Cheese Palmiers :D
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A lovely cheesy pastry snack mmmm .

Cherry Tomato, Baby Spinach and Mushroom Salad In Cheese Baskets
Cherry Tomato, Baby Spinach & Mushroom Salad In Cheese Baskets
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Making your own Parmesan cheese baskets is a challenge, and also full of fun, these crispy baskets look beautiful, and when you serve with prepared salad, flavorful and outstanding, will impress everyone!!

Chinese Idli
Chinese Idli
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Traditional south indian idlis with a twist of chinese taste.This is a fusion of north and south Indian recipe. Serve as a snack or starter. Tastes delicious with schezuan sauce!

Cold Spinach Dip
Cold Spinach Dip
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A great dip for dinner parties that can be served with crackers, vegetables or tortilla chips.

Creamy Guacamole Dip
Creamy Guacamole Dip
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Creamy Guacamole Dip recipe

Easy Gazpacho
Easy Gazpacho
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Gazpacho recipe

Garlic Scape and White Bean Dip
Garlic Scape & White Bean Dip
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Garlic scapes lift this bean dip into a seasonal, delicious and healthy beginning of summer dip.A fluffy and billowing fresh green colored dip with a velvety texture and mildly assertive green garlic warmth to wrap around any crudites of your choosing.

Garlic Scape Pesto
Garlic Scape Pesto
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Turn farmer's market garlic scapes into a fresh & brightly flavored green pesto. An early summer seasonal treat.

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