
Under the gooey melted provolone of the original version you get from Applebee's is a unique round crouton that's made from bread similar to a hamburger bun. So that's exactly ...
Southern Living meets the East. Sweet mashed potatoes with a modern Asian twist.
Authentic sausage casserole done right. Creamy custard-like interior with crispy edges and two cheeses interwoven. Say no-more. Make-ahead makes it painlessly delish.
This is based on a delicious Paula Deen chicken recipe. Very yummy using only 4 simple ingredients.
Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.
An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.
The whole family loved this recipe! The second time I made it I substituted some of the ketchup with chili sauce with no noticeable difference.
From the Castle Restaurant (Olean, NY) (now out of business). A copycat simplified home cook version that's easy to make.
This recipe for an indoor slow cooked (Crockpot) pulled pork takes inspiration from North Carolina. Instead of ham hocks it uses bacon and liquid smoke.
This version of Salisbury Steaks uses dried wild mushrooms in a beefy red wine sauce. Regular mushrooms work well too. Ground round makes for a meaty steak and milk keeps them j...
A simple New England classic that highlights the flaky tenderness and light taste of the cod or any white fish.
A simple classic American style pot roast. Cooks slowly creating a complete one pot meal.
Prepare your own biscuit mix for quick and easy biscuits anytime.
Somewhat similar to chili mac and American goulash found in other areas of the country, this American dish is most prevalent in New England.
A bread with a tender crumb that creates a soft loaf that's perfect for sandwiches and ready in about 2 hours using a food processor to do the kneading. No stand mixer required!
The combination of honey and the nuts make this cole slaw the best. This is my husbands favorite coleslaw, when I first made it he just went on and one about how good it was. I ...
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