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Best Pumpkin Chocolate Chip Cookies
Best Pumpkin Chocolate Chip Cookies

Soft pumpkin chocolate chip cookies with cinnamon and a tender, cake-like crumb. A fall favorite that turns one cup of pumpkin puree into 36 chewy, spiced cookies.

Aunt's Portuguese Sweet Bread
Aunt's Portuguese Sweet Bread

Portuguese sweet bread (pao doce) made easy in the bread machine: an egg-and-butter enriched loaf with a soft, golden crumb and gentle sweetness. A breakfast and Easter classic.

Evedine's Banana Nut Bread
Evedine's Banana Nut Bread

Banana nut bread bakes a moist, walnut-studded loaf using ripe bananas and tangy buttermilk for a tender crumb. A classic Southern family quick bread recipe.

Kathleen's Fantastic Pumpkin Bread
Kathleen's Fantastic Pumpkin Bread

Pumpkin bread with dark molasses, brown sugar, and three warm spices, plus walnuts and optional raisins. Makes three loaves. Tender, deeply spiced, and freezes beautifully for the holidays.

Crock Pot Beef Bourguignon
Crock Pot Beef Bourguignon

This was outstanding. A huge amount of flavor was developed in the slow and low technique using my slow cooker. A classic mostly hands-free make ahead main dish that filled the house with aroma.

Homemade Slice & Bake Peanut Butter Cookies
Homemade Slice & Bake Peanut Butter Cookies

Homemade Slice and Bake Peanut Butter Cookies recipe

Little Grandma's Old Fashioned Sugar Cookies
Little Grandma's Old Fashioned Sugar Cookies

Little Grandma's Old Fashioned Sugar Cookies recipe

Brownies with Peanut Butter Topping
Brownies with Peanut Butter Topping

Brownies with peanut butter topping take fudgy cocoa squares and crown them with melted peanut butter chips spread into a silky icing. Brown sugar deepens the cocoa, peanut butter chips melt right in the pan. A two-layer treat from one bowl.

Sweet Potato, Zucchini & Tomato Quesadillas
Sweet Potato, Zucchini & Tomato Quesadillas

Vegetarian quesadillas packed with roasted sweet potatoes, zucchini, tomatoes, and scrambled eggs, all melted together with mozzarella. A hearty, veggie-forward meal for breakfast, lunch, or dinner.

Whole Wheat Pecan Banana Bread
Whole Wheat Pecan Banana Bread

Whole wheat pecan banana bread sweetened only with maple syrup and ripe bananas, no refined sugar. A nutty, hearty breakfast loaf with a crumbly texture.

High Fibre Banana-Oat Bread
High Fibre Banana-Oat Bread

High-fiber banana oat bread made with oat bran, oat flakes, whole wheat pastry flour, ripe bananas, and honey. A wholesome quickbread sweetened naturally with no white sugar.

Cate's Pumpkin Nut Bread
Cate's Pumpkin Nut Bread

Pumpkin nut bread combines pumpkin puree, pecans, cinnamon, and nutmeg in a moist quick bread, finished with a brushed butter and cinnamon-sugar topping. Two-loaf yield made for the holidays.

San Francisco Firehouse Bread
San Francisco Firehouse Bread

An interesting way to make bread, and it actually makes great flavor and texture bread.

Mom's Spiced Banana Bread
Mom's Spiced Banana Bread

Spiced banana bread with ginger, allspice, fresh nutmeg, lemon zest, ground almonds, and four mashed ripe bananas. A warmly aromatic loaf that beats plain banana bread by a mile.

Double Chocolate Peanut Butter Surprise Cookies
Double Chocolate Peanut Butter Surprise Cookies

Double Chocolate Peanut Butter Surprise Cookies recipe

Banana Chocolate Drop Cookies
Banana Chocolate Drop Cookies

Banana chocolate drop cookies with mashed ripe banana folded into the dough along with melted chocolate and chocolate chips. Soft, cake-like, and perfect for using up overripe bananas. Makes four dozen quick drop cookies.

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