1,469 flavor recipes

These are better than ordinary sugar cookies because of the flavoring.

Mashed potatoes on top, several kinds of vegetables, give this pie a tasty flavor.

Much lighter than classic cheesecake, and it is very smooth and flavorful, nice and creamy flavor from ricotta cheese and sour cream, lemon juice and zests add the refreshing citrus taste into the cheese pie; and the almond crust was flaky, nutty and tangy.

not a 5-spice powder.. a different flavor in almost each bite..

Cod or any similar white fish simply prepared smothered in tender flavorful leeks.

Quick, easy and flavorful, it goes well with any kind of main course.

This focaccia turns out crusty outside and fluffy inside, the roasted bell pepper, chilis, cherry tomato and mozzarella give the focaccia amazingly delicious flavor. Eating it directly without anything else is yummy enough to satisfy your palate. This recipe is adapted from Chef Nancy, New York Times!

An easy to make coleslaw with south Asian flavors and a bit of a kick.

Chopped apples and chopped cranberries help these low fat muffins to burst with complimentary flavors.

Rich flavor from brown sugar and molasses, these gingersnaps are so buttery and flakey. Ginger, cinnamon and cloves spice them up, giving the cookies delicious flavor. Use them to make crust for pie or cheesecake, or just eating these yummy treats is a joy thing to do.

This focaccia turns out crusty outside and fluffy inside, onion and sage add the deliciously refreshing flavor, mozzarella gives the mildly cheesy flavor, and olive oil brings the tang to the bread. Eating it plain is absolutely tasty and it can be made into a delicious sandwich!

Marinated steamed broccoli and cauliflower, really brings tons of tasty flavor, enjoy delicious fresh vegetables.

This handy appetizer impresses everyone, simple, easy and full of flavor and very easy to eat.

The balsamic-honey glaze gives the earthy beets a nicely caramelized flavor that goes very well with peppery arugula and creamy goat cheese. The toasted walnuts adds the nutty flavor and crunchy texture, which is well paired with the dried cranberries or cherries. A delicious combination and refreshing salad.

Make your own truffles, they are super smooth, creamy and loaded with chocolate flavor.

Absolutely delicious, moist and full of chocolate flavor, it's a great joy to have it!