10,000 fat free recipes

Smoky bluegill fish dip made with steamed fillets, mayo, Worcestershire sauce, liquid smoke, and a squeeze of lemon. A no-cook appetizer that turns your fresh catch into party food.

A fruity jelly that is perfect for Spring! Great on toast and crackers!

Celebrate the holidays with this delicious drink made with orange juice and lemon-lime soda.

If you're a fan of cabbage you will love this succulent dish that will make your crockpot and your tummy feel special.

Homebrew ginger mead with 7 pounds of honey, fresh ginger root, and optional fruit additions. Fermented with champagne yeast and aged 3 to 12 months for a smooth, spiced honey wine.

The best bread pudding ever! Even better than my mother's old recipe, which was hard to improve on.

Try something new for dinner with this savory dish that will create a succulent aroma in your kitchen.

Make the world's best lasagna that's both healthy and tantalizing when it comes to flavor.

Tender pork stir-fried with carrots and celery in tangy-sweet plum sauce. This Cantonese classic is packed with ginger flavor and ready in just 30 minutes.

Note: 15 bean mixtures are available packaged in supermarkets and health food stores. If you prefer, make your own by combining equal amounts of dried blackeyed peas, red kidney beans, white kidney beans (cannellini), green lentils, split peas, black beans, yellow split peas, navy beans, cranberry (Roman, shell, or shell out) beans, great Northern beans, pinto beans, small white limas, red lentils, cow peas (field peas), and pink beans. Avoid using beans such as garbanzos and large lima beans, as these take longer to cook than other varities.

Old-fashioned baked beans cooked low in a sweet, sticky sauce of molasses, brown sugar, and ketchup, then blanketed with bacon and baked until bubbling. A back-porch barbecue side that disappears fast.

Dress up your chicken for dinner with this recipe that uses a variety of spices to create an extravagant taste.

A spicy and delicious paste that is perfect for sandwiches or burgers.

Treat your guests with this scrumptious chicken dish that everyone will love!

Leather britches beans: the classic Appalachian method of stringing and drying green beans, then cooking low and slow with bacon grease. Traditional shuck beans recipe.

Fluffy and buttery cake with creamy and smooth filling, it's an absolute indulgence.