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978 dijon recipes

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Garlicky Tortillini

Marinated tortellini skewers with mushrooms and bell pepper diamonds, threaded and displayed on an acorn squash for a dramatic party platter.

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Barbecued Beef

Add a delicious barbecue taste to your dinners with this scrumptious dish that will satisfy anyone's hunger.

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Savoury Tenderloin with Red Currant Sauce

Add some flavor to your pork tenderloin with this succulent recipe that uses currant jelly and a variety of spices.

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A Firefighter's Meatloaf

Reproduced from All recipes.com as submitted by: Yumbolt

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Honey-Mustard Barbecued Short Ribs

Dress up your ribs in a new way with this succulent recipe that is 100% stress free!

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Shrimp with Spicy Black Bean Spread

Shrimp and spicy black bean spread on crackers with jalapeño, lime, garlic, and cilantro. Easy make-ahead party appetizer from the pantry.

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Hamburg-Style Fish Salad

Hamburg-style fish salad: poached fish cubes tossed with hard-cooked egg, pickles, and capers in a lemony mustard-mayo sauce. Chilled German salad with beet and egg garnish.

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French Potato Salad with Tarragon Vinaigrette

French potato salad with a tarragon vinaigrette of white wine vinegar, olive oil, and grainy mustard. No mayo, just warm potatoes soaking up a bright dressing.

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Schwalbennester (Barvarian Veal)

Traditional Bavarian veal rolls stuffed with bacon and hard-boiled eggs in red wine sauce. An elegant German main course that translates to "swallow's nests."

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Glazed Sausage Striped Meat Loaf

Dress up your meat loaf with this tasty recipe that's easy to follow and understand!

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Quick Quesadillas

Try something new for lunch with this quick and delicious dish your kids will enjoy down to the last bite!

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Smoky Barbecue Ribs

A fall-off-the-bone ribs recipe that will have you ignoring the napkins and licking your fingers!

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Barbecued Beef Sandwiches

Why wait for dinner when you can enjoy these scrumptious sandwiches that make a perfect lunch.

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Herbed French Bread

Try this tasty French bread that is made with prepared mustard, garlic and chives.

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Toad-In-The-Hole (Yorkshire Pudding with Sausage)

Toad in the hole, the British pub classic. Browned sausages baked into puffy, golden Yorkshire pudding batter for a crackly-edged Sunday supper. Served with Dijon mustard.

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Savory Meatballs

Make a quick but hearty dinner with this simple recipe that makes tender and juicy meatballs everyone will love.

Showing 929 - 944 of 978 recipes