2,203 crispy recipes

Crispy Fried Whole Fish with Bacon-Potato Salad recipe

Crispy skinned red snapper crusted with eight spices including Szechuan peppercorn, star anise, cinnamon, and cumin. Pan-seared then oven-roasted for shatteringly crisp skin.

Eight-spice crispy skinned snapper with Szechuan peppercorns, star anise, cinnamon, fennel, cumin, coriander, white pepper, and ginger. Pan-seared then oven-roasted for shatteringly crisp skin.

Who needs meat? The cuminscented black bean filling is hearty, satisfying, and incredibly easy to prepare.

These take the original Rice Krispy treats made with marshmallows to something really delicious and decadent!

This favorite back-to-school treat is kicked up with a topping of creamy caramel and a sprinkling of sea salt.

I add a couple of teaspoons of multi-colored nonpareils to make them a bit more festive.

A tasty yet good-for-you dessert that will have you hooked after every serving!

Mrs Fields-style crispy cookies with chopped chocolate rice crispy bars baked into a buttery brown sugar cookie dough. Chewy center, crunchy edges, chunks of chocolate in every bite.

Crispy Rice Krispies cookies with butter, brown sugar, and optional coconut. Baked cookie balls with a crunchy cereal crunch in every bite. Makes 6 dozen.

No-bake Rice Krispie balls combine melted peanut butter and butter with crisp rice cereal and chopped nuts, rolled in powdered sugar. Five ingredients, 15 minutes, zero oven time.

No-bake peanut butter Rice Krispie balls dipped in chocolate. Crunchy, sweet, and loaded with chunky peanut butter, then coated in a glossy chocolate shell.

Fat-free Rice Krispie treats made with corn syrup instead of butter to melt the marshmallows. Same sticky, chewy squares with three simple ingredients.

A quick and delicious recipe that even your kids can make to perfection!

Peanut Butter Chocolate Rice Krispie Treats recipe

Old-fashioned rice krispie date roll cookies made by cooking dates with eggs, sugar and butter into a ball, then mixing with crisp rice cereal and rolling in powdered sugar. A no-bake retro icebox candy.