Traditional Dublin-style corned beef and cabbage simmered for 3 hours with potatoes, carrots, and a clove-studded onion. Served on a platter with homemade whipped horseradish cream. A proper Irish Sunday dinner.
Super easy, bacon cheese and chicken breasts in a creamy sauce made in your slow cooker.
Norwegian heart-shaped waffles (vafler): cardamom-spiced buttermilk waffles served Scandinavian-style as dessert with berry jam, whipped cream, and fresh strawberries.
Love this lower-fat cheesecake. It well satisfied my cheesecake cravings but without giving me too much guilt afterwards. LOL.
Double-Chocolate, Chocolate Chip Sandwich Cookies recipe
These scones are an excellent treat alongside of a steaming cup of coffee for breakfast, brunch, or dessert!
This smooth, creamy and fruity dessert will impress everyone, also it is a low-fat dessert. Berry season is coming, enjoy these lovely panna cotta with some fresh strawberry compote.
Chocolate coffee melts unsweetened chocolate into strong instant coffee with milk and sugar for a frothy stovetop mocha. Old-fashioned cafe au lait meets chocolate, finished with whipped cream and cocoa.
A delicious breakfast or brunch can be prepared the night before. You will love how good your house smells when you bake it in the oven the next day.
Super moist, chocolaty and rich. These delicious kaulua cheesecake bars will for sure satisfy your sweet tooth but without letting you feel too guilty.
Creamy and tender stroganoff is one of my favorite comfort foods
Cheese filled tortellini enveloped in a rich cream sauce with Peas and Prosciutto
Cherry cheesecake bite-sized bars. Super easy and yummy! Always a hit at get-togethers. No leftovers.
Cheddar tomato soup blends fresh tomatoes, onions, and celery into a rustic broth, then enriches it with cream and a full half-pound of melted sharp cheddar. The grown-up answer to canned tomato soup, with cheese already in the bowl.
Make your own savory fudge with this simple recipe that is tasty and 100% stress free!
Not sure who names this cake, but all I can say this cake tastes absolutely delicious. It's moist, fluffy, and soft. The cream on top adds extra creaminess and richness, it's a decadent dessert that everyone will ask for second piece.
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