146 christmas cookie recipes

Just like little fruitcakes! I soaked my fruit in the bourbon overnight. Easy recipe to put together and great way to use extra fruit from making my fruitcakes.

Classic jam filled cookies perfect for Christmas. Fillings can range from various jams to hazelnut spreads only limited by your imagination.

Czech Christmas cookies rolled paper-thin, packed with cinnamon, cloves, ginger, allspice, and nutmeg, sweetened with molasses and brown sugar. Crisp, spicy, and not too sweet.

No sugar, flavour is still so nice, and much healthier too!

Classic Christmas cut-out sugar cookies with clean edges that hold their shape. A simple butter-and-shortening dough that rolls thin, bakes crisp, and takes royal icing like a dream.

Get into the holiday spirit with these cookies that will make you wish it was Christmas every day of the year.

Classic Viennese Christmas cookie. Soft and buttery with a dusting of snowy sugar.

Moravian Christmas cookies rolled paper-thin with molasses, brown sugar, and warm spices like clove, cinnamon, and ginger. A heritage Pennsylvania Dutch holiday cookie that snaps with every bite.

Spiced molasses cookies perfect for decorating gingerbread men. Aromatic blend of ginger, cloves, cinnamon, and nutmeg in rollable dough that holds intricate shapes.

A delicately thin, not too sweet, yummy spicy cookie.

With a dose of mocha, this cookies will keep the kids away but have the parents reaching for more!

Just in time for Christmas, these delicious cookies made with molasses and brown sugar are full of the holiday spirit.

A delicious butter cookie with a twist of chocolate swirl. One of our Christmas gift staples.

Classic Christmas cut-out cookies that hold their shape, with cornstarch in the dough for a tender bite and crisp edges. Roll, cut into festive shapes, bake golden, and decorate with icing.

These cookies are buttery and delicious. By dipping them into melted chocolate gives them another chocolaty layer that make these cookies taste even better. Great treats at your Christmas party.

Very flaky and buttery, just right amount of sweetness! Definitely recommend this recipe for Christmas.