254 chinese recipes

Favorite Napa Kimchee recipe

Asian cod recipe. Asian marinated meaty cod with a crispy coating, colorful tender-crisp veggies, all glazed with a sweet-sour sauce.

Wok-Seared Mahi Mahi with Stir-Fried Vegetables recipe

These crunchy chicken wings are great to entertain friends or have as a side during dinner!

A very easy and fairly quick one pot meal that's perfect when you're in a hurry. Chunks of chicken and rice seasoned with star anise and Chinese five spice powder. Yum.

Pad Thai Tip: For even more flavor, I'll often make a double batch of the pad Thai sauce. Then, as I'm stir-frying the noodles, I'll add more sauce until I'm happy with the taste (I also add extra fish sauce). Any leftover sauce can be stored in the refrigerator for up to 1 month.

Put down the take-out menus, and make this Chinese favorite in the comfort of your home.

Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!

Using cooked short-grain brown rice makes this super quick and tasty Asian risotto, it can be an appetizer or a simply delicious meal!

A quick, easy and tasty recipe to use up your leftover rice and make a delicious dish that you can serve as a side dish or a simply tasty meal.

Peanut butter makes a creamy, nutty yet tasty dressing that works deliciously well with this coleslaw.

Quick to prepare, great flavor. The fish takes on a caramel color on the outside, and stays flakey white on the inside, which creates a nice appearance.

Ginger Shrimp with Snow Peas and Water Chestnuts recipe

Beef Chow Fun with Black Bean Sauce recipe

Rich and dense sauce that's perfect for shrimp, scallops or salmon.

Next time when you need a dressing to toss a coleslaw or a fresh vegetable salad, give this quick, easy and tasty dressing a try, and you won't go back to any store-bought ones afterwards.