387 chili pork recipes

Green Chile Pork Stew in Tomato Sauce recipe

Braised Pork, served with bunya nut, Australian rice grass and dusted with Lemon Myrtle.

Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion and support immune function. The process of fermentation also increases the vitamin B and omega-3 fatty acid content of the beans. Adding fermented foods to one’s diet is one of the best ways of creating a protective environment in the gut against harmful pathogenic bacteria and other organisms.

We have updated this spicy cajun recipe with more clear directions and adjusted it to be less spicy and use less salt.

Try this succulent casserole that is perfect to make when having guests over for dinner.

Mandarin Hot and Sour Soup recipe