21 cheddar cheese recipes
that are high-fiber
An English cow's milk cheese, cheddar cheese is extremely popular in all English speaking countries, particularly British colonies. Cheddar is made by the process of "cheddaring". Cheddar is very popular for many uses such as on sandwiches, savory snacks that are both hot and cold.
It melts well so it is a favorite for grilling or broiling particularly in American favorites such as Grilled Cheese and in classic Macaroni & Cheese.
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Veggie Lentil and Cheddar Burgers recipe
A mixture of parsley, oregano, and scallions is added into the shredded potato, sprinkle the smoked cheddar on top at the last a few minutes. Use regular cheddar cheese if you don't have smoked cheddar.
A light, delicious and refreshing salad. Serve it as a simply tasty side dish or a meatless main course.
A plateful of refreshing salad that has mixed greens, apples, and smoked cheddar tossed with a red wine vinegar and olive oil vinaigrette.
This tasty couscous salad has layers of delicious flavors and great textures. Chipotle chili in adobo sauce adds some smokiness, a touch cumin gives extra tang. Serve it as a side dish or a light and refreshing main course.
Cheese and chicken go hand in hand so why not let your crockpot lend you a hand with this scrumptious recipe.
Definitely give this recipe 5 stars. We really had no idea how it would come out before we made it, and the result was outstanding...
If you love cheese, you will adore these scrumptious snacks that are perfect for a quick breakfast!
Cheddar Tomato Soup recipe
Showing 1 - 16 of 21 recipes
