You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.
Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.
The soup was delicious and easy to make. Ideal for cold winter days.
An authentic American creamy coleslaw that doesn't turn watery the next day, with a refreshing hint of lemon.
Gets better the more days it sits. :)
Veggie Vomit recipe
Chicken Soup recipe
Perfect for the summer, this succulent dish is great for your next backyard barbecue. Best served with a pasta salad or mashed potatoes.
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