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Recipes with yeast, active dry

1,856 recipes

Basic Focaccia
Basic Focaccia

There are quicker versions of this recipe but this is a classic that's reasonably easy and works perfectly every time.

Basic Focaccia
Basic Focaccia

There are quicker versions of this recipe but this is a classic that's reasonably easy and works perfectly every time.

Whole Wheat Batter Bread
Whole Wheat Batter Bread

Whole Wheat Batter Bread recipe

Fool-Proof Basic French Bread
Fool-Proof Basic French Bread

Fool-Proof Basic French Bread recipe

Easy Croissants
Easy Croissants

Easy Croissants recipe

Homemade Marble Bread
Homemade Marble Bread

Marble Bread is beautiful and delicious. Easy to make, and it’s a great breakfast. Try this recipe.

Homemade Marble Bread
Homemade Marble Bread

Marble Bread is beautiful and delicious. Easy to make, and it’s a great breakfast. Try this recipe.

Delicious Whole Wheat Oatmeal Bread
Delicious Whole Wheat Oatmeal Bread

Whole Wheat Oatmeal Bread recipe

Cheddar and Hot Chili Sauce Swirl Bread
Cheddar & Hot Chili Sauce Swirl Bread

Cheddar cheese and hot chili sauce give this bread incredible flavor, just eating the bread itself is delicious enough!

Easy Tuscan Focaccia
Easy Tuscan Focaccia

Easy Tuscan Focaccia recipe

Thyme and Olives French Baguette
Thyme & Olives French Baguette

Thyme and olives make this French bread full of the delicious flavor, great to serve with any kind of stew or soup!

DIY Italian Bread
DIY Italian Bread

Italian Bread recipe

Sunday Dinner Rolls
Sunday Dinner Rolls

Very light and tasty dinner roll.

Pecan Whole Wheat Rye Bread
Pecan Whole Wheat Rye Bread

Pecan Whole Wheat Rye Breadrecipe

Delicious White Bread
Delicious White Bread

White Bread recipe

Rosemary-Garlic Olive Oil and Parmesan Bread
Rosemary-Garlic Olive Oil & Parmesan Bread

Make the rosemary and garlic olive oil in advance, which gives the oil enough time to marry all the herby and garlicky flavors. Brush the casserole dish and the surface of the dough with the rosemary and garlic infused oil, sprinkle the parmesan cheese on top before baking. It comes out cheesy, moist and tasty.