Recipes with vegetable oil

A delicious and tasty pot pie is made with lots of vegetables and tofu that are simmered in the broth. The cracker-like crust adds some great texture and extra deliciousness.

This delicious and refreshing pasta salad is easy to put together, and it's best served after being chilled, perfect on a hot summer day!

Healthy Whole Wheat Bread (Bread Machine) recipe

Using sun-dried or oven-dried tomatoes and olives makes this delicious tapenade that can be spread over the sough dough bread, stuffed into bell peppers or chicken breast, or can be the replacement of mayonnaise when you prepare the sandwiches. Quick, easy and tasty!

Blueberry Lovers' Muffins recipe

A little bit of cheesecake inside a cupcake!

Easy Pumpkin Pecan Bundt Cake recipe

Pumpkin-Bran Muffins recipe

Beef and Broccoli Tips recipe

Amazing Blueberry Lemon Muffins recipe

Baklava (Rolled Variety) recipe

Perfect for a fall or winter morning, a great way to use up any leftover pumpkin from pumpkin pie.

This soup was such a comfy dish that was just perfect on a cold winter day. The combination was so hearty and it was also very flavourful. Not too hard to make, and I will be making this soup again soon.

Quick, easy yet delicious, an ideal week-night meal. Sichuan spicy oil really adds lots of yumminess, you can find it in most Asian or Chinese grocery store. Use any vegetables you have on hand.

Easy Tortellini pasta salad with sundried tomatoes and artichokes.

Just like the name of the dish, this new potato salad is ideal on a hot summer day.