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Broccoli and Mushroom Quesadillas
Broccoli & Mushroom Quesadillas

Made this recipe for lunch today, and these quesadillas turned out cheesy and tasty, I used the fresh basil, parsely and dried oregano, I also put some minced garlic before I spread mixture, and at the end of the baking, I turned up the oven to 400 F degree, gave the tortillas a little bit brown on the edges, but watch them carefully, only took 2 to 3 minutes, and result was outstanding, I think this is a very flexible recipe too, you can put whatever vegetables you want, the flavour should be still excellent!

Cabbage and Potatoes
Cabbage & Potatoes

Cabbage and Potatoes recipe

Hunter's Chicken Stew
Hunter's Chicken Stew

From across Northern Italy there are many variations. A rich broth, juicy Italian tomatoes and rich herb simmered for a long time. I used a mixture of sliced mushrooms from my local supermarket and dried lobster, oyster and shitake mushrooms. Then used the mushroom juice in place of chicken broth. Outstanding reduction of rich comfort flavors.

Sage Roasted Potatoes
Sage Roasted Potatoes

A classic dish from rural France that is perfect for Thanksgiving, Christmas or any family get together. It matches perfectly with roast turkey.

30 Minute Chili
30 Minute Chili

If you're in a hurry, then try this simple recipe that creates a savory chili that will satisfy your hunger in no time!

Chicken Enchiladas with Tomatillo Sauce
Chicken Enchiladas with Tomatillo Sauce

Chicken Enchiladas with Tomatillo Sauce recipe

Chicken Enchiladas with Tomatillo Sauce
Chicken Enchiladas with Tomatillo Sauce

Chicken Enchiladas with Tomatillo Sauce recipe

Cheesy Mushroom Phyllo Tartlets
Cheesy Mushroom Phyllo Tartlets

Use phyllo pastry as the crust, place sauteed mushrooms with thyme at the bottom, then spread the mixture of cheddar and sour cream on top. Let these cute little tarts puff up and become golden-brown in the oven, absolutely delicious.

Baked Eggs and Sausage with Cheesy Polenta Casserole
Baked Eggs & Sausage with Cheesy Polenta Casserole

Cheesy polenta topped with eggs and a bit of Italian or Turkey sausage, perfect for a Sunday brunch. Any cheese could be used but my favorite is Fontina or an old flavor filled cheddar. Similar to sausage, eggs and potato but much healthier with perfect matching of flavors. Very easy to halve the recipe along with pictures.

Fresh Corn and Polish Sausage Chowder
Fresh Corn & Polish Sausage Chowder

An easy and tasty chowder is made with corn, potatoes and kielbasa. Some steamed rice or a few slices of good bread will help to soak up all the yumminess. A perfect week-night meal.

Enchiladas Sabrosas
Enchiladas Sabrosas

Bring some Mexican fever into your kitchen with this dish that will make your tastebuds have a fiesta!

Beef Strips and Carrots
Beef Strips & Carrots

An easy German style main dish with a creamy sauce. Carrots are braised in white wine until tender-crisp with steak strips and onions with a splash of garlic cream to bring it together.

Garbanzo Shepherd's Pie
Garbanzo Shepherd's Pie

Vegetarian Shepherd's pie is just as good as regular one, and the refreshing taste from vegetables let you feel so comfortable after enjoying the meal.

Spicy Bean and Corn Salsa - Superbowl
Spicy Bean & Corn Salsa - Superbowl

Super quick and easy to make, instead of canned tomatoes, I used cherry tomatoes and made our own dressing and kept in the refrigerator for about 2 hours to let marinate; the flavor came out delicious, because of cherry tomatoes, it was more like a salad, definitely is a keeper.

Easy Microwave Bacon Potato Soup
Easy Microwave Bacon Potato Soup

Easy Microwave Bacon Potato Soup recipe

Vegetarian Pot Pie
Vegetarian Pot Pie

Yes, this is a vegetarian pot pie. Not only just vegetarians love it, but also meat-lovers enjoy it. Flavorful and tasty, a delicious, warm yet light main dish during a cold winter day.