Wow, the chicken came out so moist and juicy. Roasting the chicken breast-side down at first really made a huge difference, which insured the juicy breasts. The honey glaze was an excellent addition to the chicken. We served it with mashed potato and honey-glazed carrots. A satisfying and delicious meal.
Apple and Butternut Squash Soup recipe
Apple and Butternut Squash Soup recipe
Granny Smith Apple-Onion Soup with Celery Root recipe
Bacon, beer and cheese turned into decadent soup.
Tasty, easy to prepare, brandy recipe for boneless pork chops. Best with 1" thick chops, a leafy spinach salad with walnuts, rasberry vinaigrette dressing with a dash of balsimic vinegar, and a glass of dark earthy Merlot. One of my favorite discoveries.
A savory dish that brings memories of India into your kitchen and onto your dinner plate.
Pumpkin and Tomato Bisque recipe
An easy side dish, dress up plain rice with mushrooms - an easy one pot side dish.
Conner Prairie Pumpkin Soup recipe
Nice way to dress up peas. The mushrooms, water chestnuts and celery add some needed texture. Just a hint of curry adds some nice warmth but is not in any way overpowering and the chicken bouillon powder infuses the flavor.
A succulent chicken dish that is served with a delicious sauce everyone will love!
Broccoli Apple Soup recipe
When there's a big bird in the oven save the space with this stuffing that's prepared in your slow cooker.