Served at RS dinner. I ate a whole bunch.
Spicy Kale and Chick-Pea Stew recipe
A chapti (whole-wheat roti) stuffed with paneer (farmers cheese) enriched with Indian spices.
Good option for breakfast.
This tasty couscous salad has layers of delicious flavors and great textures. Chipotle chili in adobo sauce adds some smokiness, a touch cumin gives extra tang. Serve it as a side dish or a light and refreshing main course.
Bud's Sunday (2-21) Chilli recipe
Vegetable Curry recipe
A sweet and sour Indian spice blend
This flavorful dhal is easy to make, and it's great with some Indian naan bread and cucumber rati.
I love instant foods, because it makes life so simple and provides yummy dish while we are so hungry. When thinking about instant recipes, the first thing which comes to my mind is Pancakes.This is one of that instant variety..It is a popular rajasthani recipe…Typically it is served with green chutney or tamarind chutney along with a toast on the side.The meal was so good and I couldn’t stop myself from eating it.Everyone loved it .
Make this quick, easy and refreshing cucumber raita to go with your favorite Indian curry dish.
Chickpea Yogurt Hummus recipe
Amy's Chili with Hominy (Vegan) recipe
Bowl of Compassion Vegetarian Chili recipe
Had some butternut squash, home-boiled black beans and corn tortillas that needed to be used up. This recipe sounded like a perfect fit, and it was very filling and delicious too.