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Best Chicken Marbella

Chicken Marbella, the legendary Silver Palate dish, marinates chicken overnight with prunes, green olives, capers, garlic, and oregano, then bakes in white wine and brown sugar. The ultimate sweet-savory make-ahead dinner party centerpiece.

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Grilled Chili-Cumin Pork & Chicken

A smoky chili-cumin dry rub with brown sugar and garlic coats both grilled pork tenderloin and chicken breasts, sliced onto one platter with a bright orange-pineapple sauce. A make-ahead crowd-pleaser.

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Oatmeal Raisin Drops

Lower-sugar oatmeal raisin drop cookies with rolled oats, cinnamon, brown sugar, and just a quarter cup of margarine. A lighter take on the classic cookie that still delivers chewy oat texture and warm spice.

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After School Bars

After school bars are no-bake layered cracker treats with a buttery brown sugar coconut filling sandwiched between Club crackers and topped with sweet vanilla frosting. A retro lunchbox classic kids can't stop reaching for.

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Toll House Pie

Classic Toll House Pie with gooey chocolate chips, crunchy walnuts, and buttery filling. Tastes like chocolate chip cookie dough baked into a pie shell. Serve warm with ice cream.

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Porter Cake (Irish)

Irish Porter Cake is a dense, dark fruit cake made with Guinness, currants, raisins, mixed peel, and warm spices. Bakes for up to 3 hours, then rests a full week before cutting.

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Oatmeal Chocolate-Chip Cake

Oatmeal chocolate chip cake with cocoa, walnuts, and a double hit of chocolate chips baked into a dense, fudgy 9x13 sheet cake. No frosting needed.

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Rujak (Pungent Fruit Salad)

Indonesian rujak fruit salad tosses cucumber, jicama, mango, papaya, pineapple, and Granny Smith apple in a chunky peanut, chile, palm sugar, and tamarind sauce. Sweet, sour, salty, fiery in one bite.

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The All American Apple Cake

A dense, cinnamon-spiced apple cake loaded with walnuts and diced apples, soaked in a hot buttermilk sauce that seeps into every crumb. Old-fashioned baking at its finest.

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Chocolate Chip Bites

Mini chocolate chip cookies made with canola oil instead of butter and extra egg whites for a lower-fat bite. Tiny, crispy cookie bites that bake in just 7 minutes.

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Orangenplaetzchen

Orangenplätzchen: German orange chocolate cookies with bright citrus zest, finely chopped chocolate folded into the dough, and a tart orange-lemon glaze brushed on warm. A traditional Weihnachtsplätzchen for Christmas tins.

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Peanut Butter Thumbprints

Peanut butter thumbprint cookies with a chewy raisin-date filling in the center. Nostalgic, tender, and less sweet than the jam-filled version. Makes 60 cookies.

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Baked Olive Bread

Rustic olive bread with rye flour, sautéed onions and whole olives baked into a hearty artisan-style loaf from scratch

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Fruited Coconut Cake

Wow, this cake was so moist and delicious. My family really enjoyed it. Thanks for sharing the recipe.

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Christmas Hermits

Big-batch Christmas hermit cookies loaded with raisins, currants, chopped nuts, and orange zest, spiced with cinnamon and nutmeg. A chewy, old-fashioned holiday drop cookie that makes 10 dozen.

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Lemon Herb Barbecued Shrimp

Lemon herb barbecued shrimp skewered and grilled with a ketchup-based sauce spiced with coriander, cumin, ginger, and cayenne. Includes chopped lemon rind for bold citrus punch.

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