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After School Bars

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YIELD

4 servings

PREP

15 min

COOK

10 min

READY

60 min

Ingredients

1 ½ 355
CUPS ML GRAHAM CRACKERS/WAFERS
crushed *
¾ 177
CUPS ML BUTTER
melted
1 ½ 355
CUPS ML BROWN SUGAR *
¾ 177
CUPS ML MILK
1 ½ 355
1 1
X X CRACKERS
keebler to layer bottom of pan *
½ 118
CUPS ML BUTTER
melted
2 3E+1
TABLESPOONS ML WATER
hot
2 473
CUPS ML POWDERED SUGAR
1 5
TEASPOON ML VANILLA EXTRACT

Directions

In a saucepan, add ¾ cups butter, brown sugar, milk and coconut flakes and place over medium-high heat.

Bring to a boil, reduce heat and simmer 4 to 8 minutes until it thickens.

Set aside to cool about 5 minutes.

Layer bottom of 9 x 13 inch pan with Keebler Club crackers.

Spread the above mixture over the Keebler Club crackers.

Place another layer of crackers over the mixture.

FROSTING:

Mix the frosting ingredients together (butter, water, powdered sugar and vanilla).

Spread the frosting evenly over the contents of the pan.

Store in cool place.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 185g (6.5 oz)
Amount per Serving
Calories 767 69% from fat
 % Daily Value *
Total Fat 59g 90%
Saturated Fat 37g 185%
Trans Fat 0g
Cholesterol 156mg 52%
Sodium 428mg 18%
Total Carbohydrate 21g 21%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 37% Vitamin C 0%
Calcium 7% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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