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After School Bars

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Recipe

 

Yield

4 servings

Prep

15 min

Cook

10 min

Ready

60 min
Trans-fat Free

Ingredients

Amount Measure Ingredient Features
1 ½ cups graham crackers/wafers
crushed
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¾ cups butter
melted
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1 ½ cups brown sugar
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¾ cups milk
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1 ½ cups coconut, shredded (desiccated)
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1 x crackers
keebler to layer bottom of pan
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½ cups butter
melted
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2 tablespoons water
hot
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2 cups powdered sugar
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1 teaspoon vanilla extract
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Ingredients

Amount Measure Ingredient Features
355 ml graham crackers/wafers
crushed
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177 ml butter
melted
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355 ml brown sugar
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177 ml milk
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355 ml coconut, shredded (desiccated)
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1 x crackers
keebler to layer bottom of pan
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118 ml butter
melted
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3E+1 ml water
hot
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473 ml powdered sugar
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5 ml vanilla extract
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Directions

In a saucepan, add ¾ cups butter, brown sugar, milk and coconut flakes and place over medium-high heat.

Bring to a boil, reduce heat and simmer 4 to 8 minutes until it thickens.

Set aside to cool about 5 minutes.

Layer bottom of 9 x 13 inch pan with Keebler Club crackers.

Spread the above mixture over the Keebler Club crackers.

Place another layer of crackers over the mixture.

FROSTING:

Mix the frosting ingredients together (butter, water, powdered sugar and vanilla).

Spread the frosting evenly over the contents of the pan.

Store in cool place.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 185g (6.5 oz)
Amount per Serving
Calories 76769% from fat
 % Daily Value *
Total Fat 59g 90%
Saturated Fat 37g 185%
Trans Fat 0g
Cholesterol 156mg 52%
Sodium 428mg 18%
Total Carbohydrate 21g 21%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 37% Vitamin C 0%
Calcium 7% Iron 0%
* based on a 2,000 calorie diet How is this calculated?
 

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