4,368 black recipes

This isn't cream of garlic soup, but it has a creamy texture. As Julia says, "Because the garlic is boiled, its after-effects are at a minimum, and its flavor becomes exquisite, aromatic and almost undefinable."

Light honey mustard dressing with non-fat yogurt, apple cider vinegar, and a touch of Dijon. Just 21 calories per batch, tangy and creamy without the oil for healthy salads.

Tender cactus shoots (nopales) simmered in a smoky homemade chili sauce with garlic and onion. A bold Mexican-inspired side dish that pairs beautifully with beef, chicken, or fish.

Quick and easy butterfly soup made with bow-tie pasta, canned tomato soup, and a splash of lemon juice. A kid-friendly lunch ready in 40 minutes flat.

If you're looking for a new salad, this exciting recipe is perfect for you and those hot summer days!

A basic soup base that's made with tomato sauce. Perfect to use when creating any kind of soup!

Roast your lamb chops this summer with this simple recipe that uses a bit of lime juice to give it an extravagant taste!

Make your chicken breasts feel super with this simple recipe that creates a wonderful taste your family will love.

If you're big on taste, you will love this savory soup made with kidney beans, bacon and a variety of spices.

A simple polenta recipe that has a scrumptious taste your whole family will enjoy.

A delicious salad that's made with roasted chestnuts and plain yogurt.

Traditional vegetarian cholent with three beans, pearl barley, tender potatoes, and rich tomato sauce. This overnight crockpot Sabbath stew feeds 8 to 10 on a budget.

A succulent pork dish that is simmered to perfection in apple juice and a variety of spices.

A simple and tasty side dish made with lentils and chopped celery and zucchini.

Substitute beef with this succulent dish that is simmered to perfection in its own tasty gravy.

Don't keep buying the same old lettuce, instead try this easy to make scrumptious salad that will have you hooked!