These scrumptious muffins are simple to make and they'll be one of your favorites to come! Just don't let King Kong have any!
This recipe comes from Julie Casey, the pastry chef of Tre Vigne Restaurant in basking Ridge, NJ.
Mary Wilhelm of Sparta sent her signature cookie, which she said she has prepared for the Food Network, Warrens Cranfest and Taste of Home magazine. Two classic flavor pairings - brown sugar and cashews, and orange and cranberry - come together.
Made according to the traditional recipe, with a tangy sourdough twist! Warm, comforting and delicious.
This recipe originates in 1850.
A delicious drink made with lemonade, orange juice and apple cider that's best served steaming hot.
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