12 bean pot recipes

Love miso, the fermented flavor gives the dish incredibly delicious taste. I developed this recipe, and use miso and water as the base, add fresh Asian vegetables, and let boil for a few minutes. I always have the soup with some Korean Kimichi. Here the recipe is.

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I made this bean salad for a party, all my friends they loved it so much, it is really a awesome and fantastic recipe.

A scrumptious and tasty vegetarian dish made out of a variety of vegetables you can get from your garden or the grocery store.