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1,019 appetizer recipes

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Appetizers, also know as hors d'oeuvres are small portioned food items served before the main course of a meal. If there is a period between when guests arrive and when the meal will be served you can keep your guests from getting too hungry with some finger foods. They can also be served, sitting at the table before your main dish is ready.

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16 Minute Tortilla Pizza
16 Minute Tortilla Pizza

These tortilla mini pizzas are very easy to make, it can be a quick and easy snack or appetizer ready in a flash.

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A Marvellously Simple Hot Bean Dip

Company coming? Here's a quick and simple hot bean dip.

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Abidjan Cabbage Salad

Try this exotic salad that will satisfy both your hunger and tastebuds!

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Aceitunas Rellenas - Stuffed Olives

Marinated anchovy stuffed olives

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Acorn Squash with Cranberry Filling

Autumn's fast approaching, so why not try this scrumptious dish that will explore your sense of taste!

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Adas Careh (Lentil Butter)

Use a butter substitute and make your toast look vibrant!

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Ahi Carpaccio

Truffle and ahi tuna drizzled with oil and vinegar.

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Aioli Platter

An antipasto platter.

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Ajvar

Roasted pepper and eggplany condiment.

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Alaska Vol-Au-Vents

These small but scrumptious pastries are made with salmon and diced cucumbers.

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Almond Fried Shrimp

Give your shrimp a unique taste with this simple recipe that your whole family will love!

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Almond Mushroom Pate

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

Amazing Cauliflower Souffle
Amazing Cauliflower Souffle

Cheesy, fluffy, and packed with yumminess. I mashed the cooked cauliflower quite finely with some small chunks remained, which gave the fluffy souffle additional bites, and we really enjoyed and loved the combination.

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Amazing Salmon Mousse

Amazing Salmon Mousse recipe

Showing 1 - 16 of 1019 recipes

Appetizer Tips

Focaccia Bread – The Perfect Fancy Sandwich And Traditional Appetizer

Focaccia bread is a staple in classic Italian meals. It is best enjoyed with olives, herbs, tomatoes (sun-dried) and cheese. You could also eat it by itself as a meal or as an appetizer.

Holiday Party Hors d'Oeuvres II

The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of

Summer Salads

"Salad is the kind of food that real food eats," proclaimed Alf, the furry alien sitcom character from the 80's. Clearly Alf's rebuking of

Holiday Party Hors d'oeuvres

Whether you call them appetizers, hors d'oeuvres, canapés, amuse-bouches, or amuse-gueules, they are the scrumptious

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