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City School Sour Cream Coffee Cake - 1959

As a matter of record, the sour cream coffee cake has been served in city school cafeterias since 1959.

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Bench-Warmer Beer Dip

Creamy beer cheese dip loaded with black beans, jalapeño cheddar, scallions, and chopped tomatoes. Melts together in 20 minutes. Serve warm or cold with pretzels or tortilla chips.

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Benigno Family Biscotti

A classic Italian-American family biscotti recipe with anisette liqueur and chopped nuts, twice-baked until golden and crunchy. Keeps for 6 weeks or freezes beautifully.

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Beer Sourdough Starter

Start your own sourdough with just flat beer and flour. Stir 3 times a day for 5 to 10 days and you've got a bubbly, tangy starter ready for any sourdough recipe.

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Sweet Potato Pie No. 1

Make your own delicious sweet potato pie that your children will remember for years to come!

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Veal Scaloppine with Chianti

Warm up your winter with this savory dish that will have you licking your lips after every bite.

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Crockpot Lacquered Chicken

Don't leave out your crockpot when planning to cook this succulent dish made with raspberry jam which gives it a tangy flavor.

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Chicken Barley Soup (For The Crockpot)

Leave the pots in the cupboard and let this hearty soup simmer in your crockpot while you're away from the kitchen.

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Savory Crockpot Stew

Nothing beats a tasty stew or an easy crockpot recipe that is stress free!

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Split Pea Soup(Vegan) - Done in Crockpot

A simple slow cooking recipe that will have a hearty soup ready to be eaten when you get home from work.

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Beef Stew in A Crock Pot

A succulent and savory beef stew that your family won't believe you made in the crockpot!

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Crock Pot Braciole

Try this succulent crockpot dish that is made with italian sausage, jalapeno peppers and taco sauce.

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Lemon Cranberry Relish

Raw cranberry relish with fresh oranges, lemon zest, and sugar pulsed in a food processor. A bright, no-cook Thanksgiving condiment ready in 20 minutes.

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Bell Peppers with Brown Rice Stuffing

Stuffed green bell peppers filled with brown rice, chopped nuts, and herbs simmered in tomato juice. A vegetarian main dish baked with the pepper lids on.

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Scallops with Spicy Tomatoes & Fettuccine

Sea scallops simmered in a spicy fresh tomato sauce with red wine, garlic, and basil, tossed with fettuccine and finished with grated Parmesan.

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Italian Bulgur Soup

Italian bulgur soup with summer squash, lima beans, tomatoes, basil, garlic, and Parmesan. A hearty, low-fat vegetable soup with whole grain texture, ready in 45 minutes.

Showing 1553 - 1568 of 2336 recipes