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Beer Sourdough Starter

 

127

Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Sugar-Free, Sodium-Free, Low Sodium
 

Ingredients

1 each beer
flat
*
1 ¼ cups all-purpose flour

Directions

Mix well, let sit on counter 5 to 10 days, stir 3 x per day.

When it begins to separate into creamy thick bottom and thin liquid top is ready to use in any sourdough recipe.

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 156g (5.5 oz)
Amount per Serving
Calories 5682% of calories from fat
 % Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 40g 40%
Dietary Fiber 4g 17%
Sugars g
Protein 32g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 40%
* based on a 2,000 calorie diet How is this calculated?

 

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