236 alain recipes

Barramundi smoked in paperbark, and seasoned with lemon myrtle.

Very beautiful ice cream, definitly will make it again.

Crispy deep-fried cardamom pastries with rum, butter, and a powdered sugar coating. Pale, delicate, and fragrant with freshly pounded cardamom seeds.

Your pork chops won't taste dry with this delicious recipe you will use over and over again.

Rao's famous lemon chicken broiled until crispy then tossed in a bold lemon-olive oil-garlic sauce and broiled again. The legendary NYC Italian restaurant recipe for home cooks.

Try these decadent snacks that are covered in chocolate. The perfect treat for when your sweet tooth acts up again!

If your sweet tooth is acting up again, make this decadent chocolate mousse that will have you cleaning out the bowl!

This is a delicious, easy to prepare recipe. I will definitely make it again, it's absolutely perfect just the way it is!

If that sweet tooth is acting up again, try this tasty treat that can be the perfect snack after a hearty meal.

This recipe worked very well with wild canadian goose. The stew was full of flavor and the meat was very tender. I will definatly use it again!

Icy melon freeze made with pureed honeydew, orange juice, and sugar. Frozen, beaten fluffy, then frozen again for a light, refreshing no-churn sorbet.

Flaky sugar twists with a laminated yeast dough layered with vanilla sugar, sour cream, and butter. A pastry with crispy caramelized sugar layers baked golden in every fold.

Menai Pride mussels pate baked in a bain-marie with herring roe, brandy, double cream, and egg yolks. A traditional Welsh seafood starter served with toast fingers.

Buttery pecan tea cookies rolled in powdered sugar while warm, then dusted again after cooling. Melt-in-your-mouth snowball cookies also known as Russian tea cakes.

I baked this for work. Everyone RAVED. It's October and it seemed like a holiday-ish dessert. I will have to make it again for the upcoming holidays.

It is really so nice a recipe, my first time tried it, really a surprising for my whole families, they all loved it so much, will make it again soon.