Zesty Sloppy Joes
Yield
18 servingsPrep
10 minCook
90 minReady
100 minIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
4 | pounds | ground beef |
|
1 | each |
onions
chopped |
|
1 | each |
green bell peppers
finely chopped |
|
2 | cans | tomato soup |
|
1 | can |
tomato sauce
thick and zesty |
*
|
¾ | cup |
brown sugar
packed |
*
|
¼ | cup | ketchup |
|
3 | tablespoons | worcestershire sauce |
|
1 | tablespoon | prepared mustard |
|
1 | tablespoon | dry mustard |
|
1 | tablespoon | chili powder |
|
1 | tablespoon | garlic salt |
|
20 | each |
hamburger buns
up to 25 |
*
|
Trans-fat Free, Good source of fiber
Directions
In large saucepan or Dutch oven over medium heat, brown beef and onion.
Add green pepper.
Cook and stir for 5 minutes; drain. Add the next 10 ingredients; bring to a boil.
Reduce heat; cover and simmer for 1 hour, stirring occasionally.
Serve on buns.
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