Waffles (Using Wheat Quick Mix)
Yield
8 servingsPrep
5 minCook
10 minReady
15 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
2 | cups |
wheat quick
|
* |
2 | cups |
water
|
|
1 | each |
eggs
|
|
2 | tablespoons |
vegetable oil
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
473 | ml |
wheat quick
|
* |
473 | ml |
water
|
|
1 | each |
eggs
|
|
3E+1 | ml |
vegetable oil
|
Directions
Mix together and place in waffle iron. Makes 2 large waffles.
Serve with fresh berries, maple syrup yogurt and/or chocolate chips if desired.