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Vacuum Cleaner Bars

 

272

Yield

12

servings

Prep

10

min

Cook

50

min

Ready

60

min

Trans-fat Free
 

Ingredients

½ cup margarine
melted
1 package cake mix, yellow
3 large eggs
8 ounces cream cheese
soft
1 pound powdered sugar
½ cup coconut
flaked
*
½ cup walnuts
or pecans, chopped

Directions

Combine margarine, cake mix and one egg.

Stir together until dry ingredients are moistened.

Pat mixture into bottom of well-greased 15x10 inch jellyroll pan.

Bake for 10 minutes at 325℉ (160℃).

Beat remaining two eggs lightly then beat in cream cheese and powdered sugar.

Stir in coconut and nuts.

Pour over mixture in jellyroll pan. Bake at 325℉ (160℃)F for 45 to 50 minutes or unti golden brown.

Cool to room temperature before cutting into squares.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 128g (4.5 oz)
Amount per Serving
Calories 52842% of calories from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 75mg 25%
Sodium 465mg 19%
Total Carbohydrate 24g 24%
Dietary Fiber 1g 4%
Sugars g
Protein 13g
Vitamin A 13% Vitamin C 0%
Calcium 9% Iron 7%
* based on a 2,000 calorie diet How is this calculated?

 

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