Thyme Focaccia

Name: Thyme Focaccia
Cook time: P1H
Total time: P1H
Yield: 35
Cuisine: Fusion
Ingredients: yeast, active dry; water; flour; salt; black pepper; olive oil; kosher salt; thyme

Submitted by kgirl

Thyme Focaccia recipe

YIELD

35 servings

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

PACKAGE YEAST, ACTIVE DRY

CUPS WATER
seperated, warm

5 ½

CUPS ALL-PURPOSE FLOUR

1 ½

TEASPOONS SALT

TEASPOON BLACK PEPPER
freshly ground

TABLESPOONS OLIVE OIL

TEASPOON KOSHER SALT

TEASPOONS THYME *

Directions

Combine ingredients in bread machine and press “Start”

* not incl. in nutrient facts

Comments

Nutrition Facts

35g

Amount per Serving

Calories 717 14% of calories from fat

% Daily Value *

Total Fat 12g 18%

Saturated Fat 2g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1483mg 62%

Total Carbohydrate 44g 44%

Dietary Fiber 5g 21%

Sugars g

Protein 37g

Vitamin A 0% • Vitamin C 0%

Calcium 3% • Iron 47%