SOETKOEKIES
This is an aoriginal recipe from the days of the Great Trek and the cookies get better with age.
Yield
36 servingsPrep
30 minCook
3 minReady
35 minLow Cholesterol, Trans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 12 | cups |
cake flour
|
|
| 6 | cups |
sugar
|
|
| 1 | cup |
milk
|
|
| 2 | cups |
margarine
|
|
| 12 | teaspoons |
baking powder
|
|
| ½ | teaspoon |
salt
|
|
| 6 | x |
eggs
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2.8 | l |
cake flour
|
|
| 1.4 | l |
sugar
|
|
| 237 | ml |
milk
|
|
| 473 | ml |
margarine
|
|
| 6E+1 | ml |
baking powder
|
|
| 2.5 | ml |
salt
|
|
| 6 | x |
eggs
|
*
|
Directions
Sift dry ingredients together. Rub margarine into flour. Beat eggs and milk together and add to dry ingredients. Mix all together. Press out and cut into shape. Bake at 220 deg for approx 10minutes.
