Search
by Ingredient

Banana Milk

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by ellenwaldrup

YIELD

1 servings

PREP

5 min

COOK

?

READY

5 min

Ingredients

1 1
EACH EACH BANANAS
peeled and sliced
1 237
CUP ML WATER
½ 2.5
TEASPOON ML VANILLA EXTRACT
optional

Directions

Place all of the ingredients in a blender and process until smooth.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 357g (12.6 oz)
Amount per Serving
Calories 111 3% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 11mg 0%
Total Carbohydrate 9g 9%
Dietary Fiber 3g 12%
Sugars g
Protein 3g
Vitamin A 2% Vitamin C 17%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 

Email this recipe