The Easiest Crockpot Roast
Yield
1 servingsPrep
10 minCook
16 hrsReady
16 hrsTrans-fat Free, Low Carb, Sugar-Free
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
beef roast
|
* |
1 | package |
gravy mix, brown
|
* |
1 | x |
water
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | each |
beef roast
|
* |
1 | package |
gravy mix, brown
|
* |
1 | x |
water
|
* |
Directions
The night before, place one large roast (any kind except rump) in the crockpot and sprinkle one package au jus gravy mix over. Cover and set on low. The next morning, add 1 cup water and continue cooking. If vegetables are desired, add them early in the afternoon. Come dinner time, you have the tenderest roast and for leftovers, the best drip beef!