Yummy Chili (Crockpot)
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
3 | pounds |
red kidney beans
1 lb cans |
|
2 | pounds |
tomatoes
cans 1 lb |
|
2 | pounds |
ground beef
browned and fat drained |
|
2 | medium |
onions
coarsely chopped |
|
1 | cup |
celery
diced |
|
1 | clove |
garlic
minced |
|
6 | tablespoons |
chili powder
|
|
1 | teaspoon |
cumin
|
|
salt and black pepper
to taste |
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1.4 | kg |
red kidney beans
1 lb cans |
|
907.2 | g |
tomatoes
cans 1 lb |
|
907.2 | g |
ground beef
browned and fat drained |
|
2 | medium |
onions
coarsely chopped |
|
237 | ml |
celery
diced |
|
1 | clove |
garlic
minced |
|
90 | ml |
chili powder
|
|
5 | ml |
cumin
|
|
1 | x |
salt and black pepper
to taste |
*
|
Directions
Put all ingredients in Crockpot in order listed. Stir once.
Cover and cook on Low for 10 12 hours or High 5 to 6 hours