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Swiss Cheese, Sour Cream & Chive Omelet

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Recipe

 

Yield

1 servings

Prep

5 min

Cook

10 min

Ready

15 min
Trans-fat Free, Low Carb, Low Sodium

Ingredients

Amount Measure Ingredient Features
3 tablespoons sour cream
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2 slices swiss cheese
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1 tablespoon chives
chopped
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Ingredients

Amount Measure Ingredient Features
45 ml sour cream
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2 slices swiss cheese
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15 ml chives
chopped
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Directions

Prepare an omelet.

Place sour cream and Swiss cheese inside omelet.

Add salt, pepper, and chives.

Fold and serve.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 95g (3.4 oz)
Amount per Serving
Calories 28972% from fat
 % Daily Value *
Total Fat 23g 36%
Saturated Fat 15g 73%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 127mg 5%
Total Carbohydrate 2g 2%
Dietary Fiber 0g 0%
Sugars g
Protein 33g
Vitamin A 17% Vitamin C 3%
Calcium 49% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
 

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