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Sweet Dream Meringue Cookies

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Submitted by oldtelman

YIELD

2 dozen

PREP

15 min

COOK

5 min

READY

8 hrs

Ingredients

2 2
EACH EACH EGG WHITES *
¼ 1.3
TEASPOON ML CREAM OF TARTAR
½ 118
CUP ML SUGAR
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 237
CUP ML PECANS
chopped
1 1
PACKAGE PACKAGE SEMI-SWEET CHOCOLATE
semi-sweet morsels, null, null

Directions

Preheat oven to 350℉ (180℃).

Beat egg whites and cream of tartar at high speed of an electric mixer 1 minute.

Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (about 2 to 4 minutes).

Stir in remaining ingredients. Drop by teaspoonfuls onto cookie sheets lined with aluminum foil.

Place in oven, and immediately turn off heat.

Do not open oven door for at least 8 hours.

Carefully peel cookies

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 95g (3.4 oz)
Amount per Serving
Calories 487 60% from fat
 % Daily Value *
Total Fat 32g 50%
Saturated Fat 9g 46%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 18g 18%
Dietary Fiber 5g 20%
Sugars g
Protein 9g
Vitamin A 0% Vitamin C 1%
Calcium 3% Iron 11%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber, Sodium-Free, Low Sodium
 

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