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Swedish Spirits/Pressed Cookies

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Submitted by cook 42

YIELD

3 servings

PREP

20 min

COOK

10 min

READY

?

Ingredients

1 ½ 355
CUPS ML BUTTER
1 237
CUP ML SUGAR
1 1
LARGE LARGE EGGS
beaten
2 1E+1
TEASPOONS ML VANILLA EXTRACT
4 946
1 5
TEASPOON ML BAKING POWDER

Directions

Cream butter and sugar, add egg and vanilla and then dry ingredients.

Force through a cookie press, forming various shapes.

Decorate with candied fruits, colored sugar or decorettes.

Bake 400℉ (200℃) until light brown about 8 to 10 minutes.

If you do not have a cookie press you might try dropping these by teaspoons onto cookie sheets.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 275g (9.7 oz)
Amount per Serving
Calories 1282 50% from fat
 % Daily Value *
Total Fat 72g 110%
Saturated Fat 44g 222%
Trans Fat 0g
Cholesterol 236mg 79%
Sodium 511mg 21%
Total Carbohydrate 49g 49%
Dietary Fiber 3g 14%
Sugars g
Protein 30g
Vitamin A 44% Vitamin C 0%
Calcium 7% Iron 34%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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