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Sugar & Spice Apple Nut Cake

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Submitted by SANDRA120

YIELD

1 cake

PREP

10 min

COOK

40 min

READY

1 hrs

Ingredients

4 6E+1
TABLESPOONS ML BUTTER
1 237
CUP ML SUGAR
1 1
EACH EACH EGGS
1 237
1 5
TEASPOON ML BAKING SODA
1 5
TEASPOON ML CINNAMON
½ 2.5
TEASPOON ML NUTMEG
1 5
TEASPOON ML VANILLA EXTRACT
2 473
CUPS ML APPLES
chopped *
½ 118
CUP ML NUTS

Directions

Cream butter and sugar; add egg, sift in dry ingredients.

Add vanilla, nuts, and apples.

Bake in 8 inch square pan for 35 to 40 minutes.

Serve with topping of whipped cream or ice cream.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 126g (4.4 oz)
Amount per Serving
Calories 530 37% from fat
 % Daily Value *
Total Fat 22g 33%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 77mg 26%
Sodium 236mg 10%
Total Carbohydrate 26g 26%
Dietary Fiber 3g 11%
Sugars g
Protein 15g
Vitamin A 8% Vitamin C 0%
Calcium 3% Iron 14%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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