Search
by Ingredient

Spoon Bread

StarEmpty starEmpty starEmpty starEmpty star

Submitted by jolie

YIELD

6 servings

PREP

15 min

COOK

45 min

READY

60 min

Ingredients

1lb
¾ 177
CUP ML MILK
79
2 2
LARGE LARGE EGGS
lightly beaten
1 237
CUP ML CORNMEAL
½ 2.5
TEASPOON ML BAKING SODA
1 5
TEASPOON ML BAKING POWDER
1 5
TEASPOON ML SALT
4 115.6
OUNCES ML/G GREEN CHILI PEPPERS
drained
1 ½ 355
CUPS ML CHEDDAR CHEESE
shredded

Directions

Combine corn, milk, shortening, eggs, cornmeal, soda, baking powder, salt, drained chiles and cheese and mix well.

Pour into greased 9- inch square pan.

Bake at 400℉ (200℃) 45 minutes until golden. Serve hot.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 189g (6.7 oz)
Amount per Serving
Calories 286 40% from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 103mg 34%
Sodium 931mg 39%
Total Carbohydrate 11g 11%
Dietary Fiber 3g 11%
Sugars g
Protein 27g
Vitamin A 11% Vitamin C 13%
Calcium 27% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

Email this recipe