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Spiced Pumpkin Bread

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Submitted by finch

YIELD

1 loaf

PREP

5 min

COOK

1 hrs

READY

1 hrs

Ingredients

1 5
TEASPOON ML YEAST, ACTIVE DRY
2 ½ 591
CUPS ML BREAD FLOUR
2 3E+1
TABLESPOONS ML BROWN SUGAR
½ 7.5
TABLESPOON ML SALT
1 15
TABLESPOON ML PUMPKIN PIE SPICE
1 237
CUP ML PUMPKIN
2 2
LARGE LARGE EGGS
3 45
TABLESPOONS ML VEGETABLE OIL
¼ 59
CUP ML WATER

Directions

Put ingredients into bread machine and press “Start".

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 207g (7.3 oz)
Amount per Serving
Calories 482 26% from fat
 % Daily Value *
Total Fat 14g 21%
Saturated Fat 2g 12%
Trans Fat 0g
Cholesterol 106mg 35%
Sodium 916mg 38%
Total Carbohydrate 25g 25%
Dietary Fiber 4g 17%
Sugars g
Protein 29g
Vitamin A 193% Vitamin C 5%
Calcium 5% Iron 31%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 
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