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Spiced Applesauce Cookies

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Recipe

 

Yield

servings

Prep

20 min

Cook

10 min

Ready

30 min
Low Fat, Low in Saturated Fat, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
½ cup vegetable shortening
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1 cup sugar
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1 each eggs
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2 cups all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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1 teaspoon baking powder
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¼ teaspoon cloves
ground
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1 teaspoon cinnamon
ground
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1 cup applesauce
unsweetened, thick
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Ingredients

Amount Measure Ingredient Features
118 ml vegetable shortening
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237 ml sugar
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1 each eggs
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473 ml all-purpose flour
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5 ml salt
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5 ml baking soda
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5 ml baking powder
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1.3 ml cloves
ground
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5 ml cinnamon
ground
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237 ml applesauce
unsweetened, thick
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Directions

Cream shortening.

Add sugar gradually, creaming until light.

Beat in egg.

Sift dry ingredients together and add alternately with the applesauce. (be sure to use thick, unsweetened applesauce) Blend thoroughly.

Drop by teaspoons onto greased cookie sheets about 2 inches apart.

Bake in preheated 350℉ (180℃) oven for 10 minutes or until nicely browned.

Remove from pan to cool.

Makes about 3 dozen.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 188g (6.6 oz)
Amount per Serving
Calories 4643% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 47mg 16%
Sodium 745mg 31%
Total Carbohydrate 35g 35%
Dietary Fiber 3g 11%
Sugars g
Protein 16g
Vitamin A 1% Vitamin C 22%
Calcium 5% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
 

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