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Spaghetti Mizithra (Greek-Style Spaghetti)

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Submitted by SpongebobChefPants

Spaghetti Mizithra (Greek-Style Spaghetti) recipe

YIELD

12 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 453.6
POUND G SPAGHETTI
1 237
CUP ML BUTTER
or margarine
½ 226.8
POUND G KASSERI CHEESE
grated *
¼ 113.4
POUND G ROMANO CHEESE
grated
¼ 59
CUP ML PARSLEY LEAVES
chopped

Directions

Cook spaghetti until tender but firm to the bite. Drain.

Melt butter in large skillet and cook just until it turns brown. Meanwhile, combine cheeses.

Place spaghetti on warm platter, sprinkle with mixed cheeses, then drizzle with browned butter. Sprinkle with parsley.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 67g (2.4 oz)
Amount per Serving
Calories 312 53% from fat
 % Daily Value *
Total Fat 18g 28%
Saturated Fat 11g 57%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 225mg 9%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 5%
Sugars g
Protein 16g
Vitamin A 12% Vitamin C 3%
Calcium 11% Iron 8%
* based on a 2,000 calorie diet How is this calculated?
 

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