Southern-Style Pizza
Yield
4 servingsPrep
5 minCook
10 minReady
15 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | each |
flour tortillas
|
*
|
| 1 | cup |
pork
barbecued pull |
*
|
| 1 | cup |
mozzarella cheese
grated |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | each |
flour tortillas
|
*
|
| 237 | ml |
pork
barbecued pull |
*
|
| 237 | ml |
mozzarella cheese
grated |
*
|
Directions
Preheat oven to 400℉ (200℃).
Place tortillas on a baking sheet.
Top each tortilla with some pork and sprinkle with mozzarella.
Bake for 8 to 10 minutes or until bubbly and tortilla is crisp.
