Sour Milk Devil's Food Cake
2.1k
Sour Milk Devil's Food Cake recipe
Ingredients
| 2 | cups |
brown sugar
|
* |
| ½ | cup |
vegetable shortening
|
* |
| 2 | large |
eggs
well beaten |
|
| 1 | cup |
whey
or sour milk |
* |
| 1 | teaspoon |
baking soda
|
|
| 1 | teaspoon |
baking powder
|
|
| ½ | cup |
cocoa powder
|
|
| 1 | teaspoon |
vanilla extract
|
|
| ¼ | teaspoon |
salt
|
|
| 2 ½ | cups |
all-purpose flour
|
Directions
Cream sugar and shortening.
Add eggs and beat thoroughly. Add flavoring.
Sift flour, measure, and sift with baking soda, baking powder, cocoa, and salt.
Add dry ingredients alternately with whey or sour milk to first mixture.
Blend thoroughly but lightly. Allow to stand a few minutes.
Pour into well-oiled layer cake pans.
Bake in moderate oven at 375℉ (190℃) F about 20 minutes.
Put layers together with chocolate fudge icing containing chopped raisins.
Nutrition Facts
Serving Size 116g (4.1 oz)Amount per Serving
Calories 34712% of calories from fat
% Daily Value *
Total Fat 5g
7%
Saturated Fat 2g
9%
Trans Fat
0g
Cholesterol 106mg
35%
Sodium 324mg
13%
Total Carbohydrate
22g
22%
Dietary Fiber 6g
23%
Sugars g
Protein
27g
Vitamin A 2%
•
Vitamin C 0%
Calcium 6%
•
Iron 31%
* based on a 2,000 calorie diet
How is this calculated?
This cake is extremely dry. Is the amount of shortening correct?
almost 6 years agoI need an answer before I try it again. Comments ?
The sour milk is what gives it the moisture. My granny use to make it. When the milk goe sour, you can make CAKE.
over 5 years agoUnited States
Can you use oil or butter instead of shortening?
over 2 years ago