Simply Sumptuous Shrimp
Yield
4 servingsPrep
20 minCook
40 minReady
60 minTrans-fat Free, Good source of fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ¼ | cup |
butter
|
|
| 1 | each |
green bell peppers
large, seeded, chopped |
|
| 1 | each |
onions
chopped |
|
| 1 | each |
garlic
clove, minced |
|
| 28 | ounces |
tomatoes, stewed, canned
|
|
| 1 | pint |
clam juice
|
*
|
| 1 | cup |
white wine
dry |
*
|
| ½ | cup |
water
|
|
| 1 | cup |
brown rice
|
|
| 1 | pound |
shrimp
medium, cooked |
|
| 6 ½ | ounces |
clams
minced, drained |
|
| 1 | cup |
feta cheese
or mozzarella cheese, crumbled |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 59 | ml |
butter
|
|
| 1 | each |
green bell peppers
large, seeded, chopped |
|
| 1 | each |
onions
chopped |
|
| 1 | each |
garlic
clove, minced |
|
| 809.2 | ml/g |
tomatoes, stewed, canned
|
|
| 473 | ml |
clam juice
|
*
|
| 237 | ml |
white wine
dry |
*
|
| 118 | ml |
water
|
|
| 237 | ml |
brown rice
|
|
| 453.6 | g |
shrimp
medium, cooked |
|
| 187.9 | ml/g |
clams
minced, drained |
|
| 237 | ml |
feta cheese
or mozzarella cheese, crumbled |
|
Directions
In large skillet, melt butter.
Add green pepper, onion and garlic; sauté about 5 minutes.
Add tomatoes, clam juice, wine, water and rice.
Boil at medium heat 25 to 30 minutes until rice is cooked.
Add shrimp and clams.
Reduce heat to simmer for 3 minutes.
Sprinkle cheese on top and serve.
