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Simply Sumptuous Shrimp

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Submitted by patdoern

YIELD

4 servings

PREP

20 min

COOK

40 min

READY

60 min

Ingredients

¼ 59
CUP ML BUTTER
1 1
EACH EACH GREEN BELL PEPPERS
large, seeded, chopped
1 1
EACH EACH ONIONS
chopped
1 1
EACH EACH GARLIC
clove, minced
28 809.2
1 473
PINT ML CLAM JUICE *
1 237
CUP ML WHITE WINE
dry *
½ 118
CUP ML WATER
1 237
CUP ML BROWN RICE
1 453.6
POUND G SHRIMP
medium, cooked
6 ½ 187.9
OUNCES ML/G CLAMS
minced, drained
1 237
CUP ML FETA CHEESE
or mozzarella cheese, crumbled

Directions

In large skillet, melt butter.

Add green pepper, onion and garlic; sauté about 5 minutes.

Add tomatoes, clam juice, wine, water and rice.

Boil at medium heat 25 to 30 minutes until rice is cooked.

Add shrimp and clams.

Reduce heat to simmer for 3 minutes.

Sprinkle cheese on top and serve.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 550g (19.4 oz)
Amount per Serving
Calories 608 34% from fat
 % Daily Value *
Total Fat 23g 36%
Saturated Fat 14g 68%
Trans Fat 0g
Cholesterol 307mg 102%
Sodium 1277mg 53%
Total Carbohydrate 19g 19%
Dietary Fiber 5g 19%
Sugars g
Protein 88g
Vitamin A 29% Vitamin C 89%
Calcium 36% Iron 92%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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