Try this delicious salad for dinner and you will be surprised at how much it feeds your hunger!
YIELD
8 servingsPREP
15 minCOOK
0 minREADY
20 minIngredients
Directions
Using a fairly deep baking dish (9×9 inch pyrex pan), place a bed of chopped lettuce on the bottom, then lay down a layer of celery, then onion, then green peppers, then peas, then eggs.
The order is really not that important, and they will nor really constitute a solid layer.
Then and another layer of lettuce and repeat the procedure.
Mix mayonnaise and sugar together and spread on top. Sprinkle bacon and cheddar cheese on top of the whole thing.
Cover tightly and leave overnight in refrigerator, allowing mayonnaise to permeate the whole thing.
Comments