Sensational Peppermint Pattie Brownies

Directions

Heat oven to 350℉ (180℃).

Remove wrappers from peppermint patties.

Grease 13×9×2-inch baking pan.

In large bowl, stir together butter, sugar and vanilla.

Add eggs; beat until well blended. Stir in flour, cocoa, baking powder and salt; blend well.

Reserve 2 cups batter.

Spread remaining batter in prepared pan.

Arrange peppermint patties about ½ inch apart in single layer over batter.

Spread reserved 2 cups batter over patties.

Bake 50 to 55 minutes or until brownies begin to pull away from sides of pan.

Cool completely in pan on wire rack; cut into squares.