Salisbury Steak with Onion Gravy
Our favorite easy salisbury steak and onions recipe. We always make enough extra gravy to serve over potatoes. So delish, it tastes like it took me day to cook!
Ingredients
1 | can |
soup, french onion
condensed |
|
1 ½ | pounds |
ground beef
|
|
½ | cup |
bread crumbs
dry |
|
1 | large |
eggs
slightly beaten |
|
¼ | teaspoon |
salt
|
|
1 | dash |
black pepper
|
* |
1 | tablespoon |
all-purpose flour
|
|
¼ | cup |
ketchup
|
|
¼ | cup |
water
|
|
1 | teaspoon |
worcestershire sauce
|
|
½ | teaspoon |
prepared mustard
|
Directions
How to make salisbury steak
In a bowl, combine ⅓ cup of the French onion soup with the ground beef, breadcrumbs, egg, salt, and pepper. Shape into six oval patties.
In skillet, brown patties: pour off any excess fat. Gradually blend remaining soup into flour until smooth. Add to skillet with remaining ingredients; stir to loosen browned bits.
Cover, cook over low heat 20 minutes or until done. Stir now and then.
Nutrition Facts
Serving Size 203g (7.2 oz)Amount per Serving
Calories 36450% of calories from fat
% Daily Value *
Total Fat 20g
31%
Saturated Fat 7g
37%
Trans Fat
0g
Cholesterol 133mg
44%
Sodium 823mg
34%
Total Carbohydrate
5g
5%
Dietary Fiber 1g
3%
Sugars g
Protein
63g
Vitamin A 3%
•
Vitamin C 4%
Calcium 6%
•
Iron 22%
* based on a 2,000 calorie diet
How is this calculated?
Lauren
I will try this tonight, any suggestions if I don't have a can of French onion soup? i Have the dried soup mix, would I just "make" the soup according to the package, and then continue with recipe? I want to make this tonight, so if you could respond....
about 1 year agoI used the dried soup and it works amazing, you can make it or put in on top of the browned patties and then add water ☺️
about 1 year ago