Salisbury Steak with Onion Gravy
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Our favorite easy salisbury steak and onions recipe. We always make enough extra gravy to serve over potatoes. So delish, it tastes like it took me day to cook!
Ingredients
| 1 | can |
soup, french onion
condensed |
|
| 1 ½ | pounds |
ground beef
|
|
| ½ | cup |
bread crumbs
dry |
|
| 1 | large |
eggs
slightly beaten |
|
| ¼ | teaspoon |
salt
|
|
| 1 | dash |
black pepper
|
* |
| 1 | tablespoon |
all-purpose flour
|
|
| ¼ | cup |
ketchup
|
|
| ¼ | cup |
water
|
|
| 1 | teaspoon |
worcestershire sauce
|
|
| ½ | teaspoon |
prepared mustard
|
Directions
How to make salisbury steak
In a bowl, combine ⅓ cup of the French onion soup with the ground beef, breadcrumbs, egg, salt, and pepper. Shape into six oval patties.
In skillet, brown patties: pour off any excess fat. Gradually blend remaining soup into flour until smooth. Add to skillet with remaining ingredients; stir to loosen browned bits.
Cover, cook over low heat 20 minutes or until done. Stir now and then.
Nutrition Facts
Serving Size 203g (7.2 oz)Amount per Serving
Calories 36450% of calories from fat
% Daily Value *
Total Fat 20g
31%
Saturated Fat 7g
37%
Trans Fat
0g
Cholesterol 133mg
44%
Sodium 823mg
34%
Total Carbohydrate
5g
5%
Dietary Fiber 1g
3%
Sugars g
Protein
63g
Vitamin A 3%
•
Vitamin C 4%
Calcium 6%
•
Iron 22%
* based on a 2,000 calorie diet
How is this calculated?
Lauren
I will try this tonight, any suggestions if I don't have a can of French onion soup? i Have the dried soup mix, would I just "make" the soup according to the package, and then continue with recipe? I want to make this tonight, so if you could respond....
about 1 year agoI used the dried soup and it works amazing, you can make it or put in on top of the browned patties and then add water ☺️
about 1 year ago