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Rohkostsalat (Cabbage Fruit Salad with Sour-Cream

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Recipe

 

Yield

4 servings

Prep

10 min

Cook

20 min

Ready

30 min
Low Cholesterol, Trans-fat Free

Ingredients

Amount Measure Ingredient Features
2 cups cabbage
raw,
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1 each apples
medium, diced
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1 tablespoon lemon juice
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½ cup raisins, seedless
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¼ cup pineapple juice
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1 ½ teaspoons lemon juice
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¼ teaspoon salt
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1 tablespoon sugar
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½ cup sour cream
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Ingredients

Amount Measure Ingredient Features
473 ml cabbage
raw,
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1 each apples
medium, diced
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15 ml lemon juice
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118 ml raisins, seedless
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59 ml pineapple juice
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7.5 ml lemon juice
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1.3 ml salt
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15 ml sugar
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118 ml sour cream
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Directions

Prepare cabbage and apple.

Use 1 tablespoon lemon juice to wet diced apple to prevent darkening.

Toss cabbage, raisins, and apple. Mix fruit juices, salt, and sugar.

Add sour cream, stir until smooth; add to salad and chill.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 148g (5.2 oz)
Amount per Serving
Calories 16235% from fat
 % Daily Value *
Total Fat 6g 10%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 13mg 4%
Sodium 173mg 7%
Total Carbohydrate 9g 9%
Dietary Fiber 2g 9%
Sugars g
Protein 4g
Vitamin A 5% Vitamin C 46%
Calcium 6% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
 

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